First appeared on Ottawa Magazine, May 11, 2016
“No food served as takeout is as good as when you put it directly on a plate and eat it. It’s not possible.”
Jon Svazas, owner of Fauna restaurant

Feature Image courtesy of Fauna
First appeared on Ottawa Magazine, May 11, 2016
“No food served as takeout is as good as when you put it directly on a plate and eat it. It’s not possible.”
Jon Svazas, owner of Fauna restaurant

Feature Image courtesy of Fauna